Cooking With Cat: Bacon Beer Cheese Dip

 Bacon Beer Cheese Dip (Recipe courtesy of foodnetwork.com.) Ingredients 6 bacon slices 2 tbsp butter ¼ cup flour 1 cup cream 1 cup beer 1 tbsp Dijon mustard ½ tsp smoked paprika 2 cup...

Cooking With Cat: Peach Bellini Cupcakes

(Courtesy of javacupcake.com.) INGREDIENTS Cupcakes 1 cup (2 sticks) unsalted butter, room temperature 2 cups sugar 1 tsp vanilla 6 egg whites 3 cups all purpose flour 3 tsp baking powder ½ tsp...

Cooking With Catherine: Vegetable Quiche Cups

(Recipe from Food.com.) Serving Size: 1 Quiche Cup Calories: 9.1 Total Fat: 0.1 g Sodium: 17.7 mg Total Carbohydrate: 1.4 g Dietary Fiber: 0.8 g Sugars: 0.4 g Protein: 0.9 g Ingredients ¾ cup...

Cooking With Catherine: Almond Butter Cupcakes w/ Mocha Buttercream Frosting

Almond Butter Cupcakes Ingredients: 1 3/4 cup all-purpose flour 3/4 cup granulated sugar 1 tsp baking powder 1 tsp baking soda 1/2 tsp salt 1 cup milk 1/2 cup canola oil 1 tsp...